Experiences Local Aromas

amatriciana pasta con guanciale
gricia pasta con guanciale
Carbonara pasta
Pouring red wine
cacio e pepe rigatoni
cacio e pepe tonnarelli

Gluten-Free 4 Roman Pastas Tasting in Rome

  • Experience

    Private sit-down experience

  • Duration

    2 hours

  • Not Suitable For

    Vegan diets

Savor Rome’s four iconic pastas — Cacio e Pepe, Amatriciana, Gricia, and Carbonara — in a fully private, 100% gluten-free tasting crafted for travelers who refuse to miss out on real Italian flavor. Every dish is prepared in a certified gluten-free kitchen, delivering the same authentic taste, texture, and tradition that Romans love.

Sit down, relax, and enjoy these classic recipes side by side, paired with wine, local ingredients, and stories that bring each pasta to life. It’s a safe, welcoming moment of pure Roman comfort food — gluten-free, full of flavor, and made so everyone can enjoy Italy at its best.

Great food should be for everyone. Always.

Contact Us

Everything You Need to Know

This experience runs every day, depending on venue availability and holiday closing dates.

We can accommodate:

  • Celiac/gluten-free
  • Vegetarian
  • No pork

We are not able to accommodate:

  • Vegan
  • Severe food allergies

This is a sit-down experience, so no walking is involved.

  • Local foodie guide and beer expert
  • Pizza Romana
  • Pizza Napoletana
  • Selection of Italian beers
  • Transportation to and from the meeting point
  • Gratuities
  • Additional food or drinks not listed above

The Local Aromas Guestbook

I can’t believe we enjoyed all four famous Roman pastas completely gluten-free and they were incredible. From the first bite, it felt like we were finally tasting Rome the way locals do, just without any stress. Every dish had the real flavors and textures you hope for in Italy, and it was so nice knowing everything was safe and it tasted so real!! If you’re gluten-free, don’t think twice! This is the Roman meal you’ve been waiting for.

Maria

Sharing this gluten-free pasta tasting with my niece was one of the sweetest moments of our trip. She’s gluten-free, and seeing her enjoy all the classic Roman pastas without worry made me so happy. Every dish tasted wonderful, and we both felt completely safe and relaxed. It was a beautiful way to enjoy real Italian food together. I’m so glad we did it.

Ruth

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